Tuna Puffs for 16

Tuna Puffs for 16
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 16

Cocktail party fare at its best!

Ingredients:

  • 2 (2.6 oz.) Pouches - Tuna Creations® Herb & Garlic
  • 1 sheet frozen puff pastry, thawed
  • 2 oz. goat cheese, crumbled
  • 12 cup chopped fresh spinach
  • 1 egg, beaten

Directions:

  • Preheat oven to 350°F.
  • Roll pastry sheet into 12" x 12" squares. Cut into 16 pieces (3" x 3" square).
  • Mix tuna, cheese and spinach in medium bowl.
  • Place ~ 1 Tbsp. tuna mixture in the center of each square. Fold over to form a triangle or rectangle.
  • Place on non-stick cookie sheet and brush with beaten egg.
  • Bake in preheated oven for 20 minutes, until light brown.
Servings Per Container: 16 Serving Size: 1 puff (18g)
Amount Per Serving DV%*
Calories 40
Total Fat 2g 3%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 85mg 4%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 2%
Vitamin C 0%
Calcium 0%
Iron 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.