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Prep Time:
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Cook Time:
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Recipe Yield: 18 sandwiches
Sweet heat brings an exciting twist to a tuna classic! Starkist Tuna salad with melted cheddar cheese, toasted sourdough bread, and Mike’s Hot Honey.
Ingredients:
- 1 43 oz. pouch StarKist Chunk Light Tuna
- ¾ cup Mike’s Hot Honey
- ¾ cup mayonnaise
- ⅓ cup dill pickle brine
- ¾ cup finely chopped pickles
- ¾ cup finely chopped celery
- ¾ cup finely chopped red onion
- 36 slices sourdough bread
- 36 slices cheddar cheese
- Butter
Directions:
- In a large bowl, combine Mike’s Hot Honey, mayonnaise, pickle brine, pickles, celery and red onion. Add tuna and mix well.
- Top 18 slices of bread with 1 slice of cheese. Spread tuna mixture over cheese slice and top with remaining cheese and bread.
- Melt butter in a large skillet or cooktop over medium heat. Add tuna melts and cook on medium heat until the cheese is melted and the sourdough is toasted on both sides.
- Repeat until all the tuna melts are cooked.
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 740 | |
| Total Fat | 45g | 67% |
| Saturated Fat | 20.9g | 104% |
| Trans Fat | 0 | |
| Cholesterol | 114mg | 38% |
| Sodium | 1200mg | 80% |
| Total Carbohydrate | 47.5g | 23% |
| Dietary Fiber | 2.1g | 8% |
| Total Sugars | 9g | 18% |
| Includes Added Sugars | 6.3g | 13% |
| Protein | 37.2g | 24% |
| Vitamin D | 1.4mcg | 9% |
| Calcium | 407mg | 41% |
| Iron | 2.7mg | 15% |
| Potassium | 300mg | 11% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
