Spicy Tuna Sliders

Spicy Tuna Sliders

Tuna Sliders Vs. Beef Sliders

260 Calories 290
7g Total Fat 10g
1g Sat. Fat 2g
15mg Cholesterol 25mg
580mg Sodium 580mg
34g Total Carbs 34g
14g Protein 17g
  • Prep Time:

  • Cook Time:

  • Recipe Yield: 100


  • 4 (43 oz.) Pouches - StarKist® Chunk Light Tuna in Water, Reduced Sodium
  • 1 gallon bread crumbs, divided
  • 4 lb. shredded cheddar cheese, reduced fat
  • 3 qt. light mayonnaise (not salad dressing)
  • 3 cups chopped scallions
  • 4, 7 oz. cans chipotle peppers packed in adobo sauce, chopped
  • 200 Mini hamburger buns, whole grain-rich,1 ounce each, sliced
  • Lettuce and tomato for garnish (optional)
  • Guacamole and cilantro (optional)


  • 1. Preheat convection oven to 400ºF (conventional oven to 425ºF).
  • 2. Combine tuna, ½ bread crumbs, cheese and scallions in a large bowl. Reserve remaining ½ of bread crumbs.
  • 3. Mix mayonnaise and peppers in a mid-size bowl; Add mayonnaise mixture to tuna mixture.
  • 4. Form into patties – portion using a No. 16 scoop; Coat each side of patties with reserved bread crumbs.
  • 5. Spray baking sheets with cooking spray; place patties on baking sheets.
  • 6. Bake in preheated oven for 10 minutes; turn patties over and bake for an additional 10 minutes or until patties reach an internal temperature of 165ºF for 15 seconds.
  • 7. If prepared for immediate service, warm hamburger buns.
  • 8. Place one tuna patty between each bun; Place sliders in 12” x 20” x 2/1/2 baking or steam table pans. If sliders are to be held in warming unit, cover pans with foil. CCP: Hold above 135ºF
  • Top with a slice of avocado and a little chopped cilantro if desired.
  • 9. Offer optional accompaniments and garnishes as desired.
Servings Per Container: 100 Serving Size: 2 sliders
Amount Per Serving DV%*
Calories 422
Total Fat 15.5g 24%
Saturated Fat 4.3g 22%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 988mg 41%
Total Carbohydrate 48g 16%
Dietary Fiber 4g 16%
Total Sugars 3g
Protein 15g
Vitamin A 25%
Vitamin C 15%
Calci8um 17%
Iron 17%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.