Asian Tuna Salad

Asian Tuna Salad
  • Recipe Yield: 100

0 minutes

Created by StarKist®

Ingredients:

  • 30 lb. (11, 43 oz. pouches) StarKist® Albacore Tuna in Water
  • 10 cups Honey ginger Oriental dressing (low sodium)
  • 22 avocados sliced into 10 slices each
  • 15 cups (1- ½ #10 cans, drained) mandarin oranges
  • 20 cups shredded carrots
  • 10 cups roasted red peppers, diced
  • 150 cups chopped iceberg lettuce
  • 30 cups low sodium honey ginger Oriental dressing (or other low sodium Asian style dressing)
  • 20 cups wonton chips

Directions:

  • In a large bowl, marinate tuna in 10 cups of dressing for ~ 1 hour.
  • In individual bowls place 1-1/2 cups iceberg lettuce on the bottom of each bowl.
  • Top with a few mandarin oranges, ~1/4 cup carrots and 1/8 cup red peppers. Top with each with tuna and avocado slices and ~1/4 cup of wonton chips.
  • Serve with 1/3 cup remaining dressing on the side.
Servings Per Container
Servings Size
Amount Per ServingDV%*
Calories
Total Fat
Saturated Fat
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Total Sugars
Includes Added Sugars
Protein%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Niacin
Vitamin B6
Vitamin B12
Selenium

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.