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Prep Time:
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Cook Time:
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Recipe Yield: 36
A perfect party appetizer, and most of the steps can be done ahead.
If you don’t have roasted garlic tuna, substitute 1 can (4.5 oz.) StarKist Solid Light Tuna Fillet in Olive Oil and 1 tsp. minced garlic.
Ingredients:
- 1 (4.5 oz.) Can - StarKist Selects® Yellowfin Marinated Tuna - Roasted Garlic, chunked and oil mixed in
- 1 French baguette, sliced thinly into 1⁄2-inch slices
- 1⁄2 jar (8 oz.) prepared pesto
- 1⁄2 cup crumbled feta cheese
- Optional: thinly sliced roasted red pepper
Directions:
- Toast bread on both sides.
- Spread approximately 1⁄2 – 1 tsp. of prepared pesto on each slice of bread.
- Top with approximately 1 tsp. crumbled feta cheese and 1 tsp. of tuna.
- Place under broiler and cook just until cheese begins to soften and brown slightly.
- Garnish with roasted red pepper, if desired.
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 30 | |
| Total Fat | 1.5g | 2% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 5mg | 2% |
| Sodium | 60mg | 3% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 0g | |
| Protein | 2g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
