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Prep Time:
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Cook Time:
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Recipe Yield: 2
Ingredients:
- 2 pouches (2.6 oz.) StarKist Gourmet Selects® Mexican Style Tuna
- 4 corn tortilla shells
- 1⁄2 cup shredded lettuce
- 1⁄4 cup diced tomato
- 1⁄4 cup Monterey Jack cheese, finely shredded
Directions:
- Place tortilla shells on plate. Distribute tuna over the shell.
- Top with lettuce and tomato and cheese as desired.
- Garnish with avocado and cilantro as desired
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 370 | |
| Total Fat | 20 | 31% |
| Saturated Fat | 8 | 40% |
| Trans Fat | 2.5 | |
| Polyunsaturated Fat | ||
| Monounsaturated Fat | ||
| Cholesterol | 55 | 18% |
| Sodium | 900 | 38% |
| Total Carbohydrate | 22 | 7% |
| Dietary Fiber | 2g | 8% |
| Sugars | 2g | |
| Protein | 22 | |
| Vitamin A | 20% | |
| Vitamin C | 25% | |
| Vitamin D | ||
| Calcium | 25% | |
| Iron | 8% | |
| Potassium | ||
| Niacin | ||
| Vitamin B6 | ||
| Vitamin B12 | ||
| Selenium |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
