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Prep Time:
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Cook Time:
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Recipe Yield: 8
A classic salad that dresses up any occasion.
Ingredients:
- 1 (6.4 oz.) Pouch or 2 (2.6 oz.) Pouches or 2 (5 oz.) Cans - Chunk Light or Albacore White Tuna in Water
- 8 cups romaine lettuce leaves, washed, torn and chilled
- 1⁄2 cup grated Parmesan cheese
- Croutons, to taste
- 1⁄2 cup Caesar salad dressing
Directions:
- In a large bowl, toss together lettuce, Parmesan cheese and tuna.
- Add Caesar dressing to taste; toss gently.
- Serve with extra cheese and croutons.
| Amount Per Serving | DV%* | |
|---|---|---|
| Calories | 150 | |
| Total Fat | 11g1 | 17% |
| Saturated Fat | 2.5g | 13% |
| Trans Fat | 0g | |
| Cholesterol | 20mg | 7% |
| Sodium | 400mg | 17% |
| Total Carbohydrate | 3g | 1% |
| Dietary Fiber | 1g | 4% |
| Sugars | 1g | |
| Protein | 1g | |
| Vitamin A | 25% | |
| Vitamin C | 15% | |
| Calcium | 15% | |
| Iron | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
